Tuzlangan karam sho'rva retsepti. Kaloriya, kimyoviy tarkibi va ozuqaviy qiymati.

Tarkibi karam karamidan tayyorlangan sho'rva

suv 2000.0 (gramm)
cho'chqa go'shti, 1 toifali 300.0 (gramm)
mol go'shti, 1 toifali 300.0 (gramm)
oq karam, tuzlangan karam 500.0 (gramm)
piyoz 1.0 (parcha)
sabzi 1.0 (parcha)
osh tuzi 1.0 (stol qoshig'i)
tomat pastasi 1.0 (stol qoshig'i)
cream 0.5 (donli stakan)
maydanoz 2.0 (stol qoshig'i)
Tayyorlash usuli

Cho'chqa go'shti va mol go'shti bulonini qaynatib oling, tuzlangan karam qo'shing, yumshaguncha pishiring. Hammayoq yarim yumshoq bo'lganda, qovurilgan sabzi va piyoz, tuz qo'shing va pishganicha pishiring. Tayyor sho'rvaga tomat pastasi, smetana va mayda tug'ralgan ko'kat qo'shing.

Ilovadagi retsept kalkulyatori yordamida vitaminlar va minerallarning yo'qolishini hisobga olgan holda o'zingizning retseptingizni yaratishingiz mumkin.

Oziqlanish qiymati va kimyoviy tarkibi.

Jadvalda ozuqa moddalarining (kaloriya, oqsillar, yog'lar, uglevodlar, vitaminlar va minerallar) tarkibi ko'rsatilgan 100 gramm qutulish mumkin bo'lgan qism.
OziqlantiruvchimiqdorNorm **100 g normaning%100 kkaldagi me'yorning%100% normal
Kaloriya qiymati37.2 kCal1684 kCal2.2%5.9%4527 g
Proteinlar2 g76 g2.6%7%3800 g
yog'lar2.8 g56 g5%13.4%2000 g
uglevodlar1 g219 g0.5%1.3%21900 g
organik kislotalar40.7 g~
Alimentatsion tola1.4 g20 g7%18.8%1429 g
suv86.2 g2273 g3.8%10.2%2637 g
qorakuya0.6 g~
vitaminlar
A vitamini, RE100 mg900 mg11.1%29.8%900 g
Retinol0.1 mg~
Vitamin B1, tiamin0.02 mg1.5 mg1.3%3.5%7500 g
B2 vitamini, riboflavin0.02 mg1.8 mg1.1%3%9000 g
Vitamin B4, xolin9.1 mg500 mg1.8%4.8%5495 g
Vitamin B5, pantotenik0.04 mg5 mg0.8%2.2%12500 g
Vitamin B6, piridoksin0.03 mg2 mg1.5%4%6667 g
Vitamin B9, folat2.1 mg400 mg0.5%1.3%19048 g
Vitamin B12, kobalamin0.09 mg3 mg3%8.1%3333 g
S vitamini, askorbin6.4 mg90 mg7.1%19.1%1406 g
D vitamini, kalsiferol0.005 mg10 mg0.1%0.3%200000 g
E vitamini, alfa tokoferol, TE0.07 mg15 mg0.5%1.3%21429 g
Vitamin H, Biotin0.2 mg50 mg0.4%1.1%25000 g
Vitamin PP, SH0.632 mg20 mg3.2%8.6%3165 g
niasin0.3 mg~
Makroelementlar
Kaliy, K85 mg2500 mg3.4%9.1%2941 g
Kaltsiy, Ca17.9 mg1000 mg1.8%4.8%5587 g
Magniy, mg6.4 mg400 mg1.6%4.3%6250 g
Natriy, Na139.2 mg1300 mg10.7%28.8%934 g
Oltingugurt, S18.7 mg1000 mg1.9%5.1%5348 g
Fosfor, P22.4 mg800 mg2.8%7.5%3571 g
Xlor, Cl631.7 mg2300 mg27.5%73.9%364 g
Iz elementlari
Alyuminiy, al9.3 mg~
Bor, B.5.2 mg~
Vanadiy, V1.2 mg~
Temir, Fe0.4 mg18 mg2.2%5.9%4500 g
Yod, men0.8 mg150 mg0.5%1.3%18750 g
Cobalt, Co.0.8 mg10 mg8%21.5%1250 g
Lityum, Li0.08 mg~
Marganets, Mn0.0105 mg2 mg0.5%1.3%19048 g
Mis, Cu15.3 mg1000 mg1.5%4%6536 g
Molibden, Mo.2.5 mg70 mg3.6%9.7%2800 g
Nikel, Ni0.9 mg~
Qo'rg'oshin, Sn3.7 mg~
Rubidiy, Rb6.3 mg~
Selen, Se0.01 mg55 mg550000 g
Ftor, F6.3 mg4000 mg0.2%0.5%63492 g
Chrome, Cr0.8 mg50 mg1.6%4.3%6250 g
Sink, Zn0.2168 mg12 mg1.8%4.8%5535 g
Sindiriladigan uglevodlar
Kraxmal va dekstrinlar0.04 g~
Mono va disaxaridlar (shakar)0.8 gmaksimal 100 g

Energiya qiymati 37,2 kkal.

Hammayoqdan karam sho'rva vitaminlar va minerallarga boy: A vitamini - 11,1%, xlor - 27,5%
  • vitamin A normal rivojlanish, reproduktiv funktsiya, terining va ko'zning sog'lig'i va immunitetni saqlash uchun javobgardir.
  • Xlor organizmda xlorid kislota hosil bo'lishi va ajralishi uchun zarur.
 
Kaloriya tarkibi va 100 g gacha tuzlangan karamdan olingan retsepti tarkibidagi kimyoviy tarkib.
  • 0 kCal
  • 142 kCal
  • 218 kCal
  • 23 kCal
  • 41 kCal
  • 35 kCal
  • 0 kCal
  • 102 kCal
  • 162 kCal
  • 49 kCal
Tags: Qanday qilib pishirish kerak, kaloriya tarkibi 37,2 kkal, kimyoviy tarkibi, ozuqaviy qiymati, qanday vitaminlar, minerallar, karam sho'rvasini karam sho'rvasini tayyorlash usuli, retsepti, kaloriya, ozuqa moddalari

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