100 g no'xatning to'liq kimyoviy tarkibi

Vitamin B1 (tiamin)

0,686-0,904 mg

B2 vitamini (riboflavin)

0,152-0,206 mg

Vitamin B5 (pantotenik kislota)

2,00 mg

Vitamin B6 (piridoksin)

0,05-0,103 mg

Vitamin B9 (foliy kislotasi)

17,8-56,4 mkg

B12 vitamini (siyanokobalamin)

0,0 mg

S vitamini (askorbin kislotasi)

1,0-1,4 mg

E vitamini (alfa tokoferol)

0,09 mg

Beta tokoferol

0,0 mg

Gamma tokoferol

2,09 mg

Delta tokoferol

0,09 mg

D vitamini (xolekalsiferol)

0,0 mg

Vitamin B3 (PP, nikotinik kislota)

2,4-2,7 mg

vitamin K

81,0 mg

Vitamin B7 (Biotin)

0,5 mg

Beta-karotin

11,0-89,0 mkg

Alfa karotin

1,25 mg

Lutein + Zeaksantin

74,0 mg

Beta-kriptoksantin

0,0 mg

Likopen

0,0 mg

B4 vitamini (xolin)

95,5 mg

Metilmetioninsulfoniy (U vitamini)

0,0 mg

Betain trimetilglisin

10,3 mg

kaliyni hosil qiladi

968,0-1550,0 mg

kaltsiy

13,2-115,0 mg

Silikon

83,0 mg

Magniy

18,7-115,0 mg

Natriy

3,1-61,0 mg

Oltingugurt

190,0 mg

Fosfor

323,0-498,0 mg

Xlor

137,0 mg

aluminiy

1180,0 mg

mashg'ulot

670,0 mg

Brom

15,0 mg

Vanadiy

150,0 mg

Germuum

2,2 mg

Uskuna

4,6-6,8 mg

yod

0,150-0,700 mkg

Kobalt

13,1 mg

Lityum

3,1 mg

Marganets

810,0-1750,0 mkg

mis

530,0-850,0 mkg

Molibden

84,2 mg

* Mishyak

0,5 mg

nikel

120,0-358,0 mkg

qo'rg'oshin

16,2 mg

Rubidiy

11,6 mg

* Qo'rg'oshin

1,5-1,9 mkg

Selen

13,1 mg

* Stronsiy

80,0 mg

Talliy

0,01 mg

titanium

181,0 mg

Flor

30,0 mg

Chrome

9,0 mg

rux

3100,0-4900,0 mkg

Zirkonyum

11,2 mg

Umumiy protein tarkibi

24,55 g

Muhim aminokislotalarning tarkibi

7,48-8,82 g

Muhim bo'lmagan aminokislotalarning tarkibi

12,21-14,65 g

valin

1,160-1,200 g

Gistidin

0,490-0,600 g

izolösin

0,920-1,010 g

leytsin

1,400-1,760 g

lizin

1,500-1,770 g

metionin

0,170-0,250 g

threonine

0,740-0,820 g

triptofan

0,180-0,280 g

fenilalanin

0,920-1,130 g

alanin

0,920-1,080 g

arginin

2,000-2,190 g

Aspartik kislota

2,500-2,900 g

glisin

0,850-1,090 g

Glutamik kislota

3,300-4,200 g

prolin

0,880-1,010 g

serin

1,080-1,100 g

tirozin

0,530-0,710 g

sistin

0,150-0,370 g

Umumiy yog 'miqdori

1,16 g

To'yinmagan yog'li kislotalarning tarkibi

0,737 g

Omega-3 to'yinmagan yog'li kislotalarning tarkibi

0,084 g

Omega-6 to'yinmagan yog'li kislotalarning tarkibi

0,411 g

To'yingan yog'li kislotalarning tarkibi

0,161 g

Palmitoleik C 16: 1 (omega-7)

0,0 g

Oleik S 18:1 (omega-9)

0,232 g

Linoleik C 18: 2 (omega-6)

0,411 g

Linolenik S 18:3 (omega-3)

0,084 g

Stearidon C 18:4 (omega-3)

0,0 g

Gadoleic C 20:1 (omega-11)

0,010 g

Araxidonik C 20:4 (omega-6)

0,0 g

Eikosapentaenoik S 20:5 (omega-3)

0,0 g

Erukova S 22:1 (omega-9)

0,0 g

Klupanodon S 22:5 (omega-3)

0,0 g

Dokosaheksaenoik S 22:6 (omega-3)

0,0 g

Nervonova C 24:1 (omega-9)

0,0 g

Laurik S 12:0

0,003 g

Myristic S 14:0

0,002 g

Pentadekanoik 15:0

0,0 g

Palmitik S 16:0

0,125 g

Stearik C 18:0

0,031 g

Arachinova S 20:0

0,0 g

Begenova S 22:0

0,0 g

Lignoserik S 24:0

0,0 g

Fitosterollar miqdori

135,0 mg

Kampesterol

1,0-14,5 mg

beta sitosterol

50,0-72,0 mg

Stigmasterol

8,8-9,2 mg

Delta-5-Avenasterol

14,6 mg

Xolesterin

0,0 mg

Umumiy karbongidrat tarkibi

49,5-60,37 g

Mono va disaxaridlar

4,6-8,0 g

Glyukoza

2,1 g

fruktoza

2,5 g

galaktoza

0,0 g

sukroz

2,37 g

laktoza

0,0 g

ohor

39,40 g

Maltoza

0,0 g

tola

25,5 g

Pektin

0,6 g

Purinlar miqdori

70,0 mg