Sharlotta retsepti. Kaloriya, kimyoviy tarkibi va ozuqaviy qiymati.

Tarkibi Sharlotta

tovuq tuxumi 3.0 (parcha)
soda 0.5 (choy qoshiq)
sirka 0.2 (choy qoshiq)
shakar 1.0 (donli stakan)
bug'doy uni, premium 1.0 (donli stakan)
olmalar 4.0 (parcha)
Tayyorlash usuli

Olmani tozalang va kesib oling. Oqlarni shakar bilan urib, sarig'ini birma -bir qo'shing, un va olma bilan aralashtiring. Qovurilgan idishni kungaboqar yog'i bilan yog'lang va hosil bo'lgan aralashmani ustiga quying. Tandirda 220 da 20 daqiqa pishiring (pishgan hid paydo bo'lguncha ochmang).

Ilovadagi retsept kalkulyatori yordamida vitaminlar va minerallarning yo'qolishini hisobga olgan holda o'zingizning retseptingizni yaratishingiz mumkin.

Oziqlanish qiymati va kimyoviy tarkibi.

Jadvalda ozuqa moddalarining (kaloriya, oqsillar, yog'lar, uglevodlar, vitaminlar va minerallar) tarkibi ko'rsatilgan 100 gramm qutulish mumkin bo'lgan qism.
OziqlantiruvchimiqdorNorm **100 g normaning%100 kkaldagi me'yorning%100% normal
Kaloriya qiymati145.7 kCal1684 kCal8.7%6%1156 g
Proteinlar3.1 g76 g4.1%2.8%2452 g
yog'lar1.8 g56 g3.2%2.2%3111 g
uglevodlar31.3 g219 g14.3%9.8%700 g
organik kislotalar0.5 g~
Alimentatsion tola1.1 g20 g5.5%3.8%1818 g
suv61.2 g2273 g2.7%1.9%3714 g
qorakuya0.5 g~
vitaminlar
A vitamini, RE60 mg900 mg6.7%4.6%1500 g
Retinol0.06 mg~
Vitamin B1, tiamin0.05 mg1.5 mg3.3%2.3%3000 g
B2 vitamini, riboflavin0.08 mg1.8 mg4.4%3%2250 g
Vitamin B4, xolin37.5 mg500 mg7.5%5.1%1333 g
Vitamin B5, pantotenik0.2 mg5 mg4%2.7%2500 g
Vitamin B6, piridoksin0.09 mg2 mg4.5%3.1%2222 g
Vitamin B9, folat5.5 mg400 mg1.4%1%7273 g
Vitamin B12, kobalamin0.06 mg3 mg2%1.4%5000 g
S vitamini, askorbin5.8 mg90 mg6.4%4.4%1552 g
D vitamini, kalsiferol0.3 mg10 mg3%2.1%3333 g
E vitamini, alfa tokoferol, TE0.9 mg15 mg6%4.1%1667 g
Vitamin H, Biotin2.9 mg50 mg5.8%4%1724 g
Vitamin PP, SH0.9146 mg20 mg4.6%3.2%2187 g
niasin0.4 mg~
Makroelementlar
Kaliy, K195 mg2500 mg7.8%5.4%1282 g
Kaltsiy, Ca18.7 mg1000 mg1.9%1.3%5348 g
Kremniy, Si0.5 mg30 mg1.7%1.2%6000 g
Magniy, mg8.8 mg400 mg2.2%1.5%4545 g
Natriy, Na33 mg1300 mg2.5%1.7%3939 g
Oltingugurt, S33.5 mg1000 mg3.4%2.3%2985 g
Fosfor, P41 mg800 mg5.1%3.5%1951 g
Xlor, Cl22.9 mg2300 mg1%0.7%10044 g
Iz elementlari
Alyuminiy, al198.6 mg~
Bor, B.147.3 mg~
Vanadiy, V13.9 mg~
Temir, Fe1.8 mg18 mg10%6.9%1000 g
Yod, men3.8 mg150 mg2.5%1.7%3947 g
Cobalt, Co.2 mg10 mg20%13.7%500 g
Marganets, Mn0.104 mg2 mg5.2%3.6%1923 g
Mis, Cu87 mg1000 mg8.7%6%1149 g
Molibden, Mo.5.8 mg70 mg8.3%5.7%1207 g
Nikel, Ni10.2 mg~
Qo'rg'oshin, Sn0.7 mg~
Rubidiy, Rb36.6 mg~
Selen, Se0.8 mg55 mg1.5%1%6875 g
Titan, sen1.4 mg~
Ftor, F14.2 mg4000 mg0.4%0.3%28169 g
Chrome, Cr3.1 mg50 mg6.2%4.3%1613 g
Sink, Zn0.3134 mg12 mg2.6%1.8%3829 g
Sindiriladigan uglevodlar
Kraxmal va dekstrinlar9.1 g~
Mono va disaxaridlar (shakar)5.6 gmaksimal 100 g
Sterollar
Xolesterin70 mgmaksimal 300 mg

Energiya qiymati 145,7 kkal.

Charlotka vitaminlar va minerallarga boy: kobalt - 20%
  • Kobalt B12 vitaminining bir qismidir. Yog 'kislotasi metabolizmi va foliy kislotasi metabolizmini faollashtiradi.
 
Retsept tarkibidagi tarkibiy qismlarning kaloriyalari va kimyoviy tarkibi Sharlotta 100 g gacha
  • 157 kCal
  • 0 kCal
  • 11 kCal
  • 399 kCal
  • 334 kCal
  • 47 kCal
Tags: Qanday qilib pishirish kerak, kaloriya tarkibi 145,7 kkal, kimyoviy tarkibi, ozuqaviy qiymati, qanday vitaminlar, minerallar, Sharlotni qanday tayyorlash kerak, retsepti, kaloriya, ozuqa moddalari

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